Hawaiian Chicken Sausage Kabobs
Super easy grilling recipe!
- 8 skewers
- One 12-ounce package of chicken sausage (whatever flavor you prefer)
- fresh pineapple, cut into chunks
- cherry tomatoes
- sliced bell peppers
- sliced red onion
- 1/2 to 3/4 cup hoisin sauce
Slice the sausage, and string it onto the skewers alternating with the pineapple, tomatoes, bell pepper and red onion. Continue with ingredients and skewers until all ingredients are used up. Place the skewers on a tray and brush with hoisin sauce.
Grill until everything on the skewers is a little bit softened and singed. Serve!