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Slow Cooker Steak Fajitas

Slow Cooker Steak Fajitas

RecipeBoy.com (shared from Easy Keto Dinners: Flavorful Low-Carb Meals for Any Night of the Week by Carolyn Ketchum)
A really awesome low carb recipe!
Prep Time 5 minutes
Cook Time 8 hours
Total Time 8 hours 5 minutes
Course Main Course
Cuisine Mexican
Servings 4 servings
Calories 582 kcal

Ingredients
  

  • 2 pounds chuck steak
  • 3 tablespoons taco seasoning
  • 2 tablespoons avocado oil (or olive oil)
  • 2 large bell peppers, any color (thinly sliced)
  • ½ medium onion, thinly sliced
  • ¼ cup water

Instructions
 

  • Place the chuck steak in a 4 to 6-quart slow cooker and sprinkle with the taco seasoning.  Drizzle with the oil and top with the sliced peppers and onions.  Pour the water into the slow cooker.
  • Cover and cook on low for 8 hours.  Shred the meat with 2 forks before serving.
  • Serve with your favorite fajita toppings (and in tortillas, if you'd like).

Nutrition

Serving: 1servingCalories: 582kcalCarbohydrates: 7gProtein: 44gFat: 43gSaturated Fat: 16gPolyunsaturated Fat: 4gMonounsaturated Fat: 22gTrans Fat: 2gCholesterol: 154mgSodium: 310mgPotassium: 969mgFiber: 2gSugar: 4gVitamin A: 2778IUVitamin C: 107mgCalcium: 41mgIron: 5mg
Keyword crockpot, fajitas, slow cooker, steak
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