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Easy Baked Garlic Shrimp

Easy Baked Garlic Shrimp

This is a quick and easy, delicious dinner that is perfect for busy weeknights.
Prep Time 15 mins
Cook Time 8 mins
Total Time 23 mins
Course Main Course
Cuisine American
Servings 6


  • 2 pounds medium shrimp, peeled and de-veined
  • 2 tablespoons extra virgin olive oil
  • 2 large cloves garlic, minced
  • 1 tablespoon (or more) finely chopped fresh rosemary
  • kosher salt and freshly ground black pepper


  • Preheat your oven to 400 degrees F.  Line a large, rimmed baking sheet with parchment paper.
  • Place shrimp in a large bowl and toss with olive oil and garlic.
  • Spread the shrimp out onto the prepared pan.  It's okay if they are snuggled next to each other.  Sprinkle with rosemary, salt and pepper.
  • Bake for 8 to 10 minutes, depending on the size of your shrimp.  The shrimp will curl up and turn pink when done.
Keyword garlic, shrimp