Barbecue Bacon Grilled Cheese

Lori Lange

Pretty much the most epic grilled cheese sandwich ever.

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Prep Time 15

Cook Time 10

Total Time 25

Course Sandwiches

Cuisine American

Servings sandwich

Calories 1031 kcal

Ingredients

2 slices of your favorite bread
2 tablespoons butter
¼ cup (more or less) of your favorite smokey barbecue sauce
3 slices cooked bacon
several slices Smoked Cheddar Cheese (or your favorite cheddar cheese)

Instructions

Preheat your grill to medium-low. You can also make this in a skillet on the stove.
Butter your bread slices. Place one slice of bread butter-side-down on a plate or baking sheet. Drizzle the bread with BBQ sauce. Add a layer of cheese. Add the bacon, more BBQ sauce and another layer of cheese. Place the second slice of bread butter-side-up on top.
GRILL your sandwich until golden brown on both sides. You want the grill kind of low so you don't torch the bread (you can also do this on the stove in a pan, of course). Close the lid on the grill so your cheese melts. Flip and toast the other side.
Remove from the grill, slice and chow down.

Nutrition

Serving: 1sandwichCalories: 1031kcalCarbohydrates: 54gProtein: 41gFat: 73gSaturated Fat: 39gPolyunsaturated Fat: 5gMonounsaturated Fat: 18gTrans Fat: 1gCholesterol: 197mgSodium: 2199mgPotassium: 430mgFiber: 3gSugar: 23gVitamin A: 1978IUVitamin C: 0.5mgCalcium: 901mgIron: 3mg

Keyword bacon, cheddar, grilled cheese

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This recipe comes from RecipeBoy.com