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Asparagus and Gouda Tart

Asparagus are currently in season, and I love Gouda… so I made an Asparagus and Gouda Tart. I have not made anything other than...

Best Bake Sale Recipe: Six Layer Bars

This week I made an adapted version of the Seven-Layer Bars in the All the Good Cookies cookbook. This is one of the Cookies...

Peanut Butter Cup Cheesecake Pie

This week I baked you a Peanut Butter Cup Cheesecake Pie.  Watch the video showing you how to make this Peanut Butter Cup Cheesecake...

Avalanche Popcorn

Ski season is coming to an end, so as a good omen for more snow next season, I made Avalanche Popcorn. This recipe is...

Have You Tried Flatout Flatbread?

This week I am excited to announce my recent partnership with Flatout Flatbread. From February 27 to March 1, Flatout Flatbread will be holding...

Strawberry Waffles

I made some magnificent Strawberry Waffles! These waffles are very light and fluffy. Perfect texture, perfect taste. The homemade, fresh strawberry syrup is on-point....

Bacon Crackers

This week I decided to bring out my inner creativity. I made an amazing Super Bowl appetizer- Bacon Crackers. This recipe is unlike every other recipe...

Skinny Slow Cooker French Toast Bread Pudding

Bread pudding is one of my family’s favorite dishes in the whole wide world, so I decided to make it. This week I made...

Croque Madame

This week I have made a delicious French classic, the Croque Madame. Recently I watched the movie The Hundred-Foot Journey. It was possibly the...

Peppermint Sandies

This week I made Peppermint Sandies. I am so excited because Christmas is rapidly approaching and we have gotten our first snow here in...