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Mini Chocolate Chip M&M Cookies

Hey everyone! This week I made Chocolate Chip M&M Cookies for my friend Lucas on his birthday. Well, Lucas is actually my friend’s brother, but I still decided to make cookies for him. Since I didn’t have much time, I made an easy recipe. I made an adaptation to the Toll House cookie recipe.  Even the simplest recipes can taste really good!

Chocolate Chip M&M Cookies 1

It’s basically Toll House cookies but with M&Ms and a few little changes! Yum Yum!

Chocolate Chip M&M Cookies 2

Go Niners go! The NFL regular season starts on September 5. I’m ready for the action!

Chocolate Chip M&M Cookies 3

These are very petite cookies. I wish I could have found a way to make bigger ones!

Chocolate Chip M&M Cookies -

These cookies (even though they were soooooo simple) were a hit at my friend’s birthday party. They turned out really soft and yummy. We all loved them. Adding M&Ms (and a SECRET ingredient) made the famous Toll House cookie recipe even better. These cookies are the perfect size to put in school lunches! Enjoy the cookies everyone!!!

Mini Chocolate Chip M&M Cookies

Mini Chocolate Chip M&M Cookies (adapted from the original Toll House Cookie recipe)
Better than that Toll House cookie recipe (really)!
Prep Time 25 mins
Cook Time 9 mins
Total Time 34 mins
Course Dessert
Cuisine American
Servings 3 dozen cookies


  • cups all purpose flour
  • 1 tablespoon cornstarch
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup (2 sticks) salted butter, at room temperature
  • cup granulated white sugar
  • cup packed brown sugar
  • 1 tablespoon vanilla extract
  • 2 large eggs
  • 1 cup miniature chocolate chips,
  • 1 cup miniature M&M's
  • extra extra M&M's and mini chips for topping each cookie dough blob (optional)


  • Preheat the oven to 375 degrees F.
  • In a medium bowl, whisk together the flour, cornstarch, baking soda and salt. In a separate large bowl, use an electric mixer to combine the butter and sugars. Mix in the vanilla and eggs too. Add the flour mixture and mix until combined. Stir in the chocolate chips and M&M's.
  • Drop by rounded heaping teaspoonfuls onto parchment or silpat lined baking sheets. Top each cookie dough blob with a few more M&M's and chips, if you want them to look pretty when they're baked. Bake 9 to 11 minutes, or until golden brown. Cool on baking sheets for a few minutes before transferring them to a cooling rack to cool completely.
Keyword chocolate chip, chocolate chip cookies, m&ms
Recipe Rating

Gretchen Louise Tyree

Monday 30th of November 2020

I would like to know your reasoning behind adding the cornstarch. I've never seen this before and am willing to learn something new. Thanks!

RecipeBoy's Grandma

Tuesday 8th of October 2013

Looks yummy. May have to try them with my magic GF flour.

Carol F.

Wednesday 18th of September 2013

Adding cornstarch, huh? That's different. I will have to try that next time.

Sue Brandes

Friday 30th of August 2013

Yum! Those look awesome!


Friday 30th of August 2013

Mini chocolate chip cookies are my 3 year olds favorite cookie ever! We're gonna hafta make these together! Thanks! Super cute!