We are introducing you to (what we think( is the very Best Spinach Salad recipe! My son Brooks (the original RecipeBoy) has always been a fabulous eater. He wasn’t one of those kids who only ate three things for dinner. He ate what he was served, and as a result he enjoys all kinds of …
Tortilla Crusted Turkey Cutlets with Spicy Avocado Sauce and Corn Pepper Relish is a really delicious and unique recipe to make for dinner. For this recipe, we changed up “fried chicken” and made a healthier turkey cutlet recipe instead. We used lean turkey, baked it instead frying it, and didn’t add any salt or oil. …
Today I’m sharing one of my personal favorite recipes for football season! There is no better way to enjoy the game than with a big bowl of chips and my Bacon and Cotija Cheese Guacamole. This guac is chunky, cheesy, and sure to please a crowd! Look at that beautiful bowl of guac! I just …
BBQ Chicken Pasta Salad is one of those recipes that you’re going to make on repeat all summer long. There are so many great flavors going on in this BBQ Chicken Pasta Salad, and you’re going to love them all! Use shell pasta or elbow pasta. Save the ditalini to make our Old Fashioned Macaroni …
This week I decided to make a family classic, but with a twist! My Grandma has been making Chalupas ever since my Mom was a kid, so I was totally psyched to make these. Chalupas are usually served with beans, cheese, and the optional lettuce, tomato, sour cream, and avocado. I chose to add one …
This week I made my version of Avocado Bacon Toast from Absolutely Avocados by Gaby Dalkin from What’s Gaby Cooking. I love her book! Avocados are one of my favorite things to eat, so this cookbook fits my needs perfectly! I adapted Gaby’s recipe to include bacon and honey. I learned that bacon and avocado …
These grilled Jerk Turkey Burgers are served topped with homemade mango slaw and sliced avocado. This is a re-share of a recipe that RecipeBoy Brooks made in 2012 (when he was 11 years old!) The photos were not very appetizing, so these are new photos. I’m going to leave some of Brooks’ original writing in …