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Avocado Bacon Toast

This week I made my version of Avocado Bacon Toast from Absolutely Avocados by Gaby Dalkin from What’s Gaby Cooking.  I love her book! Avocados are one of my favorite things to eat, so this cookbook fits my needs perfectly! I adapted Gaby’s recipe to include bacon and honey. I learned that bacon and avocado make a good match. 😉

Avocado Toast topped with Bacon and Honey

At first I thought that this recipe wouldn’t taste too good because I had never tried avocado on plain french bread, but I changed my mind once I tried it.

How to make Avocado Toast

How do you make Avocado Bacon Toast?

The Avocado Bacon Toast requires only 4 simple steps! Step 1- Lightly toast the baguette slices.  Step 2- Spread mashed avocado on the baguette slices. Step 3- Sprinkle pieces of cooked, crispy bacon on top. Step 4- Drizzle honey on top of the avocado and bacon. Easy!

Avocado Bacon Toast topped with Honey

You might think that the addition of honey seems weird.  It’s not!!

I overdid the honey on the first piece of toast, so everything I ate tasted really sweet. I liked the many different flavors of this recipe.

Avocado Toast topped with Bacon and Honey

Avocado! Bacon! Honey! All on bread! That’s just perfect. Don’t you think so?

Sampling Avocado Toast

This Avocado Bacon Toast tastes so good.  It’s great for breakfast or an after-school snack. Kids can easily make this without any help from parents. Kudos to Gaby for the inspiration behind this recipe!  Hope her new cookbook sells out everywhere! Now I have to stop writing and go eat some more toast. 😉

And even a kid can make easy recipes with avocados… Like Me!

If you love avocados as much as I do, you might also enjoy my Tortilla Crusted Turkey Cutlets with Spicy Avocado Sauce or these Avocado Egg Salad Tea Sandwiches.  This Avocado and Three Bean Salad recipe looks good too.  And- OH MY GOSH- look at these Bacon Wrapped Avocados!!!

Watch the short video showing you how to make this Avocado Bacon Toast, then print out the recipe and make it at home!

Avocado Bacon Toast

Avocado Bacon Toast (adapted from Absolutely Avocados by Gaby Dalkin)
Awesome treat for breakfast or an after-school snack!
Prep Time 10 minutes
Cook Time 2 minutes
Total Time 12 minutes
Course Breakfast
Cuisine American
Servings 4 toasts (1 per serving)
Calories 293 kcal


  • 4 slices French baguette, sliced on the diagonal and lightly toasted
  • 1 medium ripe avocado
  • 1 slice bacon, cooked and crumbled
  • honey


  • Mash the avocado in a small bowl.
  • Spread the mashed avocado on the toasts.
  • Sprinkle with bacon and drizzle with honey. Eat and enjoy!


Serving: 1toastCalories: 293kcalCarbohydrates: 42gProtein: 9gFat: 11gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gTrans Fat: 0.01gCholesterol: 4mgSodium: 425mgPotassium: 332mgFiber: 5gSugar: 8gVitamin A: 75IUVitamin C: 5mgCalcium: 40mgIron: 3mg
Keyword avocado, avocado toast, bacon, toast
Tried this recipe?Let us know how it was!
Recipe Rating

Jonathan Stone

Friday 13th of August 2021

How do you best do bacon in the oven?  TY



Tuesday 24th of August 2021

I use a foil-lined baking sheet and place bacon on the sheet. Bake at 400 for 15 to 20 minutes.


Thursday 13th of November 2014

I also make peanut butter toast with bacon. You should try that too. Your recipe is great!


Sunday 5th of May 2013

Brooks, you are brilliant. These sound fantastic! I love the touch of honey - yummy! If you come visit us in Oregon, we want you to cook for us!


Sunday 5th of May 2013

Good idea there with the bacon and honey :D

one other avocado on nice toast version is: mashing the avocado with chili flakes and a wee bit of olive for a nice kick, and then with your good French bread cut a garlic clove in half then use rub the inside on the bread. If you're doing the bread broiled in the oven then you can put the halves of the garlic cloves on the bread so it will cook slightly and soften in the oven. Then with the soft garlic clove you can mash it up and put it in your avocado and chili mix.

Meg Hobbs

Thursday 2nd of May 2013

Looks wonderful! Can't wait to try it. I looove toast and pepper jelly and bacon or sausage is a favorite. Thanks for the new idea.