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Who loves to nibble on cookie dough? I certainly do! Here’s a delicious recipe for Cookie Dough S’Mores!
This recipe for Cookie Dough S’Mores is a unique twist on traditional s’mores. Regular s’mores were said to be created by the Girl Scout Troop of America in the early 1900’s. This cookie dough edition is a brand new way to make the legendary campfire treat.
RecipeBoy Brooks first shared this recipe back in 2012. It’s being re-shared today in 2023 with new photos.
This recipe comes from the Cookie Dough Lover’s Cookbook. You need to know that the recipes in this cookbook are totally SAFE to eat- there are no eggs in the cookie dough that make up these recipes. And you can heat-treat the flour to make that safe too. This means that you can eat cookie dough without the danger of getting sick from eating raw eggs. That is truly awesome.
Ingredients needed:
- unsalted butter
- white sugar
- light brown sugar
- vanilla extract
- milk or cream
- all purpose flour
- salt
- graham cracker sheets
- milk chocolate bars
- marshmallows
How to make eating raw flour safe:
Toast your flour in the oven before using in this recipe. You’ll just put the flour in a pan and toast it at 350 degrees. F. for 5 minutes. That will kill any potential bacteria in the flour, and you can feel safe to use it in an uncooked cookie dough recipe.
How to make Cookie Dough S’Mores:
The complete, printable recipe is at the end of this post.
Prepare the cookie dough:
Gently press until the marshmallow begins to ooze out the sides. Let sit for 30 seconds to soften and melt the chocolate a bit.
Now they are ready to eat! The (egg-free) cookie dough adds a unique flavor to these s’mores. They’re so yummy. Enjoy!
Favorite S’Mores Treats:
- S’Mores Dip
- S’Mores Milkshake
- Golden Grahams S’Mores Bars
- No Bake S’Mores Cheesecake Bars
- S’Mores Bars
Cookie Dough S'Mores
Ingredients
COOKIE DOUGH:
- 4 tablespoons (½ stick) unsalted butter, at room temperature
- 2 tablespoons granulated white sugar
- ¼ cup packed light brown sugar
- ½ teaspoon vanilla extract
- 2 tablespoons milk or cream
- ½ cup all-purpose flour (heat treated- SEE NOTES BELOW)
- ⅛ teaspoon salt
S'MORES:
- 12 graham cracker sheets, carefully broken in half
- Two (1.55-ounce) bars milk chocolate
- 12 marshmallows
Instructions
- Prepare the cookie dough: In a large bowl, use an electric mixer to combine the butter and sugars on medium speed until light and fluffy (2 to 3 minutes). Add the vanilla and milk. Mix in the flour and salt and beat on low speed until incorporated.
- Spread about 1 tablespoon of dough onto 12 of the graham cracker halves. Break the chocolate bars into 12 equal pieces, and center one piece atop each mound of cookie dough
- Toast the marshmallows over an open flame until golden brown. Place a hot marshmallow on top of the cookie dough and chocolate and top with remaining graham crackers. Gently press until the marshmallow begins to ooze out the sides. Let sit for 30 seconds to soften and melt the chocolate. Eat!
Notes
- How to HEAT TREAT flour to make it safe for consumption: Toast your flour in the oven before using in this recipe. You’ll just put the flour in a pan and toast it at 350 degrees. F. for 5 minutes. That will kill any potential bacteria in the flour, and you can feel safe to use it in an uncooked cookie dough recipe.
Nutrition
This recipe comes from RecipeBoy.com
the cookie dough
Looks yummy!
I say the cookie dough, though I do love to bake them paritally so they’re hot and really, really gooey!
The cookie dough is definitely better! I can’t wait to make these s’mores at our next bonfire…yum…
The cookie dough is my fave!
What cookies? The dough never makes it to the oven…*hangs head in shame*…The cookie dough
Definitely the cookie dough!
Absolutely the cookie dough. I love cookies, but the dough is the best part. I always snag some before baking the cookies.
It depends on the kind of cookie. Chocolate chip? Dough, definitely. Sugar? Cookie (plus frosting)!
It depends on the type of cookie I am making.But fresh from the oven is always a good way to eat them….
Definitely cookie dough! 🙂
The cookie dough!
if they’re soft and chewy, cookies all the way!
The cookie dough came first…so I’m going with that!
wow, these version of smores look better then the original! I can’t pick…I go through phases…sometimes the cookie dough is better and sometimes a warm cookie out of the oven is better with a nice cold glass of milk
The cookie dough! Sometimes I wonder how many cookies a recipe actually makes since I tend to nibble too much! 😉
I like the cookies as soon as you can eat them without burning your mouth.
I love the cookie dough, but I think I love the cookies just a bit more! This cookbook looks fantastic!
Cookie dough is a million times better than cookies!
I am a cookie dough girl all the way!!! These s’mores look awesome!
Such a great idea, I’m sure my nieces and nephew would love this
The cookies – soft warm cookies!!!
No-brainer! The dough. 🙂 P.S. thanks for posting your favorite books. My 12-year-old son has read several of them based on your recommendations.
Love this! And I must say that I like the cookies better. Otherwise I would only eat dough!
The cookie dough is good and I always have to take a nibble when I whip up a batch, but I think I would rather have the baked cookies.
Those s’mores look delicious!
cookie dough!
Best part is the cookie dough! love cookie dough!
Cookie Dough hands down. It looses something when you bake it! 😉
The cookie dough is the best!!! that’s why it’s such a guilty pleasure! 🙂
Defintely the cookie dough, hands down!!!
It’s a tough choice, but I’d probably have to say the cookies. Nice and warm from the oven, with a tall glass of milk. Mmmm. Heaven.
Cookie dough DEFINITELY. 😀
I don’t know. That seems a bit of a trick question there. But I think the dough, if well made, is slightly ahead. Then again, I do love vanilla cookie chip dough ice cream. Yum.
Best, and keep on blogging.
the cookie dough!
The cookie dough!!
I love the cookie dough but I love the cookie just a bit more because the baking melds the flavors.
I love, love, love the cookie dough.
The cookie dough! Who has time to wait.
Great giveaway! I think the baked cookie beats the cookie dough, but just by a hair! 🙂 Those smores look amazing!
The cookie dough!
Toss up. Sometimes a warm cookie out of the oven is what it needed and sometimes it is just the dough.
COOKIE DOUGH!!!! 🙂
The cookie dough!
I am totally a fan of the dough. My cookie batches always come up short somehow.
2 of my fav. things! TOGETHER! wooaaah! Let’s be honest….the cookie dough is where it’s at. (but cookies are still amazing in their own, actually baked, way)
That’s a tough one, but I’d have to pick the cookie as the final answer. Only because they don’t need refrigeration so I can carry them with me and eat them wherever I go 🙂
Cookies win out in my book, only because they last longer. I still LOVE cookie dough!
I have to go with the cookies!
As much as I love cookie dough, nothing beats a freshly baked cookie hot out of the oven with an ice cold glass of milk. mMmm… 🙂
Cookie dough is the reason I make cookies at home. I have to say combining with s’mores is pure genius
Baked cookies warm out of the oven!
The cookie! “What’s better… the cookies or the cookie dough?!”
I don’t think I could decide between the cookies or the dough, but I will say that by the time I am ready to bake the cookies, half the dough is already gone…!
The cookie dough – I can always stop eating the cookies, but I have no self-control when it comes to the cookie dough! 🙂
the dough for sure
I love cookies more!
Mmm! The cookie dough is the best part although I love underbaked cookies as well. And the smores look delicious!!
Soft & delicious cookies all the way!
The cookie dough! of course
What’s better… the cookies or the cookie dough?!
What a hard question! I’m going with cookies this time. I do love cookie dough, but there is nothing quite like the smell of baking cookies. Mmm…
Thanks!
I love the cookies more!
Half-baked cookies – they are the best of both worlds!!!
I would say the cookie dough…heee heee yummy!
I would have to say the warm cookies after just a few minutes of coming out of the oven. Especially with a nice glass of cold milk. Smores are so yummy especially in the summer time.
The cookies but….they must be straight out of the oven with a tall glass of whole milk. No other way!
Cookie dough and underbaked cookies are best! Love them but I have to say it’s hard to pass up fully baked cookies, too. What a great giveaway.
Cookie dough, for sure!!
I love the cookie dough more than the baked cookies.
I love Cookies! more than the dough.. COOKIES COOKIES!
thanks!
I like both, but I’ll take the cookies.
The cookies!! Right outta the oven are the best 🙂
Cookie dough for sure!!
Mmm, the smores cookies look great. I’d have to say cookies becuase you can dip them in milk hot out of the oven, but cookie dough would be a close second! Thanks for the giveaway!
I love them both! But I think my favorite are cookies that are slightly underdone
I could go my whole life and never eat another cookie if I have cookie dough.
Cookie dough! But if they’re combined, I’m not complaining!
It would be impossible to choose! Maybe the cookie dough has a little bit of an edge 🙂
Love both! My favorite it the actual cookies though!
Cookie dough by far! …until I eat too much of it and end up with a stomachache.
I gotta go with the cookie dough with this one! 😉
What an awesome idea these smores are – will be making these asap! Thanks for the fun recipe and giveaway!
Baked cookies are definitely better!
I make cookies just so I can eat the dough… So, I’m definitely going with the cookie dough!
the cookie dough
Loveeeeeee Smores!!! Love them all
the cookies
Definitely the dough!
What, we can’t have both? Just kidding – definitely the cookie dough!!
I’m for fresh baked cookies. Just discovered your blog through Savory SweetLife. My lucky day!
Always the cookie dough!! And I just added a fire pit to my backyard, soI can’t wait to try this s’mores recipe over the weekend!
The cookies! There’s something special about a warm cookie with chocolate chips melting into your mouth when you bite into one!
Cookies dough especially if it’s Chocolate Chip :))
Cookie dough 🙂
This is a tough one! I loooove cookie dough but cookies I think are my fave!
The dough is fantastic, although I love chocolate chip cookies right out of the oven. But I’ll have to say the cookie…as long as it’s hot. 🙂
Dough! Dough! Dough! All the way.
I bake cookies for my husband just so I can sample some of the dough 😉
Definitely the cookie dough!:)
Cookie dough any day of the week, hands down
The cookie dough on ice cream!!
the cookie dough
The cookie
I would say the cookies. But the rest of my family would say the dough.
I definitely think the cookie dough is better. But I don’t let my poor kids eat it because of the raw egg. So, they would love this book!
The cookies!!! 🙂
COOKIE DOUH, INDEED!!!!!!!
Oh easy. The cookie dough rocks!
I have to go with the cookies…although I do love me some cookie dough!
Has to be the cookie, fresh out of the oven so they’re soft and warm-best of both worlds, crunch and gooeyness 🙂
The dough. Yum yum
Cookies for sure, but still on the gooey side. 🙂
The cookies 🙂
I love me some cookie dough but I can way more cookies than straight dough in one sitting 😛
I think it depends on what mood you’re in, but I’d have to go with cookies!
Chocolate chip cookie in dough form bt most others I’d prefer t
he warm cookie..
Y
U
M
The cookie dough is good, but the best part is definitely the finished cookie!
May sound weird but I like to add a little cookie dough on top of my cookies 😉 LOVE cookie dough!!
The cookie dough is always better! You can put the dough in so many different things, what’s not to love.
Ohh that’s a tough one, but I’m a sucker for cookie dough!
Freshly baked cookies!
Cookie dough, no question. I’m occasionally let done by cookies, but have yet to meet a dough I didn’t love 🙂
The cookie dough is more delicious for sure! 🙂
While I truly love chocolate chip cookies, I have even told my husband before that I’d be just as content with some cookie dough. He thinks it’s gross to eat the dough. (More for me!) I really like the dough!
Wow, that’s a hard question! I have to go with alittle bit of both.
Lol. I’ve been such a procrastinator lately. Ever since I’ve made
cookies, I eat some dough first and then eat a warm cookie that came right out of the oven. YUM!
What a great and different idea!
Most often its the cookie dough 🙂
Gotta love the cookie dough. You can use it in a lot of different recipes. Cookie dough wins my vote.
My daughter loves her cookie dough.
I’d have to argue a half baked cookie. You get the best of both worlds.
The cookie dough — of course!
Baked cookies have the most wonderful texture…I prefer a baked cookie to raw cookie dough any day!
The cookie dough! Until I have eaten a bit too much of it….then the cookies!
Nothing like a warm homemade cookie
Definitely the cookie dough!
Love cookies!
Cookies 🙂
Oh.my.goodness… cookie dough s’mores?????? Wow. Now I’m craving these. It’s almost painful to look at, they look so good!
It’s always the dough for me, baby.
of course we always love the cookie dough.. So yummy!
I think that the cookies are better. They are the finished product and taste absolutely delicious and decadent straight from the oven.
Love cookie dough!
Love more ways to enjoy cookie dough!
The cookie
I love both but I would pick the cookies.
Depends on what satisfies the craving. . . sometimes it’s fresh cookie dough . . . sometimes it’s the make-ahead-and-freeze-so-it’s-alway-ready cookie dough . . . sometimes it’s the cookie hot off the baking sheet with the chocolate chip all melted ! your cookie dough s’more looks wonderful !
I like the dough, but cookies from the oven, Heaven!
Gotta love the cookie dough!
definitely the cookie dough!
most definitely the cookie dough!!
DEFINITELY the cookie dough is better! Cold!!! 🙂 I’ll have to make these for my mom and sister, thanks!
No contest…the dough! I always eat my way through the dough and rarely eat the cookies.
The cookie dough! I always double the batch I need to make, because I know there is no way I would ever end up with the amount of cookies I am supposed to! This way I have a little bit of a cushion to indulge! 🙂 Plus, could always freeze for another day
I love a warm right from the oven cookie with a tall class of cold milk. But while I am waiting from my cookies I tend to nibble on the dough :oD
Sometimes it’s the cookie dough but it’s tough to beat cookies warm out of the oven! Love them both! Been eating cookie dough (often mde with unprocessed farm eggs) for 50 years and haven’t gotten sick from it yet!
Cookies! but we love cookie dough!
Yummmm….those s’mores look amazing….thanks for sharing this recipe! Since my kids agree with me & would much rather eat the unbaked dough, they will looove these! Definitely going to be trying them this wknd!
Cookie dough is easily my preference. When baking cookies I tend to eat most the dough before the first batch is even in the oven. I never pass up cookies though!
I have a 30 year old daughter that has loved cookie dough since she was a little girl – this would be a surprise “Happy June” gift for her. Dee Dee
The cookie dough is “the bomb”
I’ve always loved the dough – college memories of girlfriends, a roll of Tollhouse chocolate chip cookie dough, and a few spoons come to mind. These days, I’m more sophisticated so a homemade chocolate chunk cookie with a sprinkle of salt is delish. But don’t doubt that some of that dough is still eaten first…
Definitely the cookie dough – no matter how your cookies turn out (crunchy, soft, burnt, etc.), the cookie dough always tastes amazing!
Can’t wait to try those s’mores!
Cookie Dough!
I love cookies, but the cookie dough is better! I’m actually amazed I make any cookies sometimes as I eat so much of the dough…
Definitely the cookie dough!
Cookie dough is good, but just a bite. Then those glorious warm cookies are really the best part! The changes the heat makes to the dough are amazing.
without a doubt, the cookie dough 🙂
No doubt the cookie dough!
Oh…the cookie dough! Thanks!
The dough!!! Especially when you are quietly sneaking it! YUM!
It’s a difficult question for me; I think the cookies *can* be better, but they have to be hot and cooked just right. Otherwise, the dough wins!
I think it would depend on the kind of cookie being made but Im gonna say cookie dough
I’d have to go with cookies, since I hardly ever dip my finger in the dough. But chocolate chip cookie dough? I’m all for it. =o]
Cookie dough. It’s the only reason I ever make cookies!
The cookie dough is the best part! Hands down!
The Cookie Dough! Life is Good 🙂
The cookie dough!!
I love the cookies, but I love them best when they’re still a little doughy.
Cookie dough! Duh!
The cookie dough — looks great!
for me COOKIES 🙂 but my husband loves cookie dough, so if we make cookies we always have a little of both around d:)
Hey, I LOVE Love and Olive Oil! Awesome!
I’m tied between the dough and the actual cookie. (that has to count as an answer… right?) 🙂
Haha, you should see what my brothers roast while camping… peanuts, pretzels, marshmallows… they do it all! I have never done cookie dough (sounds so delicious!) but I have roasted a bananna and put it on my smores.
Cookie dough!
I loooooove the cookie dough for myself!!!! But I love to share the finished cookies with people I love … There would probably be more if I didn’t eat so much cookie dough, it’s so incredibly yummy in my tummy
these look delicious!! can’t wait to try it out!
WE are obsessed with cookie dough!
Cookie dough is the way to go!!! These s’mores sound awesome!! i think i will be making them this weekend!! Thanks! have a great weekend guys!!
Hhhmmm this is a hard question. I guess it depends on the recipe. Some taste better as dough and some taste better baked.
Cookie dough! Absolutely.
Have you tried splitting a banana, still in its peel, lengthwise without slicing through the bottom layer, then stuffing those colored mini marshmallows and chocolate chips inside, then wrapping it in foil and letting it cook near the fire while you’re roasting hot dogs, or marshmallows for s’mores? It’s a campfire banana split — no ice cream required. You can eat it with a spoon right out of the peel. It would be good with cookie dough stuffed inside, too. Just sayin’.
Cookie dough
Nothing beats a hot cookie fresh from the oven!
The cookie dough!
Cookie dough, of course!
I love the cookie dough, but I try not to eat too much so I can enjoy the cookies.
The cookie dough!
I have to say the cookie! Nothing beats a warm freshly baked cookie and a tall glass of milk! 🙂
I can never decide which is better the dough or the finished product. I usually make a double batch of dough just to get cookies.
Definitely cookie dough, but I love a good cookie too!
Ohh that’s hard to pick! Cookies fresh out of the oven are hard to beat! So I’m going to say the cookies if they are warm and fresh, otherwise the cookie dough. Thanks for this awesome giveaway! 🙂
I am torn…
However, I find that I can usually only eat so much cookie dough, but actually have to make a conscious effort to stop myself from eating too many cookies.
So, I guess the cookies win.
🙂
Definitely the cookie dough! Thanks for the giveaway.
I love cookie dough !
Wow, that’s a tough question! I’ll admit it, I do “test” the cookie dough before baking but I usually save my appetite for the cookies. Nothin’ beats a warm, chewy cookie and a tall glass of milk!
The cookie dough, for sure!!
Oh golly, cookie dough all the way!
The baked cookies for me!
Cookies are easier to transport (no refrigeration), but I think I like the dough better.
Oh…such a choice…the cookie dough!
For me, it depends, If it is oatmeal, then the dough, if it is peanutbutter, then the cookie.
The cookie dough, of course! 🙂
The Cookie Dough!
Cookie Dough!!!!
I always taste the dough,first. Good dough makes Good cookies!
I like both the dough and the cookies equally as much…part of the fun of making cookies…you get to eat both!
Cookie dough is so much better!
The cookie dough, without a doubt!
Both are so amazing… but probably the cookie dough!! YUM
It’s a hard call, but I’ll go with the baked cookies.
Easy! Definitely the cookie dough!
Cookie dough is DEFINATELY better than the cookies in my opinion! :):)
I love the cookies as long as they are nice and soft 🙂
I would have to say soft, chewy, warm cookies are the best, but I will admit to sneaking some dough while they’re on their way to the oven! 🙂
Definitely the cookie dough!
The cookie dough, without a doubt. Or the warm cookie right out of the oven — which is like eating warm cookie dough.
Cookies, fresh out of the oven. Mmmmmm.
The dough, duh!
They’re both better in their own ways. I say, why not both?
Definitely the Cookie Dough!
cookie dough! Better then cookies!
The cookie dough is definitely better! Just look at all the things you can do with that dough 🙂
The cookie dough is definitely better! Sometimes, I’m even afraid that I’ll have no dough left to bake because my sister and I devour it!
Cookie dough is great, but there is nothing better than a warm fresh baked cookie, especially if it has melty chocolate chips in it!
The cookie, but I’d sure love to try the “safe” cookie dough from this cookbook!
The cookie dough definitely!
Hmmmmmmmmm…..I would have to say…….drumroll…….BOTH! This is like trying to pick a favorite child! Lol
I honestly think the cookies fresh from the oven are amazing. Even more so when you dunk them in milk or have them with ice cream. I’ve never heard of anyone dunking cookie dough in milk. 😉
100% cookie dough! I mean how can you beat the softness, the taste of the sugar and how could we forget about the chocolate chips. Umm umm ummh!!
Dough, yum!
definitely the cookie dough! :-))
COOKIE DOUGH!!! I love love love cookie dough! It’s the only reason why I ever make cookies!
What a fan tab idea …Cookie dough with s’mores!!! Especially cookie dough that is egg free and won’t make you sick!!! I am a fan of both the egg-free cookie dough and the (baked) cookies. I need to try the cookie dough recipes in this cookbook to make my final decision 😉
The cookie dough is way better!!
Cookie dough!
I really love the real thing cookies but don’t get me wrong. I always lick the bowl. 🙂
The cookie dough, it has a nice texture and is perfect when you can’t wait for the cookies!
The cookie dough!!
the cookie – last longer! But who can resist cookie dough? “safe” cookie dough even better!! The book looks amazing!
The cookies!! YUMYUM
I love the cookies the most!
Easy to sneak one as you walk by 🙂
I really like both! I’m usually afraid of the egg in cookie doughs. For that reason I tend to refrain from eating dough even though I really like it. I would love to see the recipes in this book!!!
The cookies!!
Fresh baked out of the oven, nothing can beat it.
It is so hard to decide!!!! The cookies when chewy are the best!!!!!!!!!!!!!!!!!! I just cant stop eating.
The cookies!!!
The cookies: Easier to transport and consume.
Most definitely the cookie dough!! I have to make a double batch of dough so I actually end up with some cookies! 🙂
cookie dough
Hmmmm….what a big decision! 🙂 I would have to go with the cookie if I am forced to decide!
The cookies are better.
I’ll take cookies in any form. Pre-cooked or fresh from the oven!
Cookie dough … did you actually have to ask?
That’s a hard decision..l mm I would have to say cookie dough is better!
easy one…the cookie dough! 🙂
those smores looks sooo good. i wish i had one right now. i am dying for this cookbook!
DEFINITELY the cookie dough!
It’s a toss-up. I love the dough when it’s first made, but after about two cups-worth, I get sick of it. Then the cookies are good after that.
The cookie dough doesn’t even compare to anything else!!
Cookie Dough all the way!
Cookie dough, hands down. I always eat so much cookie dough while I’m baking that I’m not even hungry for cookies!
Warmy gooey cookies!
What is better? Well, cookie dough of course, there are no cookies without cookie dough, right!
Cookies but only if they are cooked so the center is still soft and gooey and the outside edge is crisp.
The cookie DOUGH of course!! 🙂
The cookie dough!! well sometimes the actual cookie- but it depends on what type of cookie. for chocolate chip cookies- definitely cookie dough!
I don’t think I can answer that question! Can’t I just love them both? It’s like two for the price of one 🙂
Will this cookbook be available as an E BOOK?
I don’t think it’s available as an E BOOK.
The cookie is the best part. whether eaten by itself of added to some ice cream or dunked in milk, the cookie is whats best!
The cookie dough is always better, but what is really good is chocolate chip cookies without the Chocolate chips that brown sugary dough cooked crisp is awesome.
The cookie dough is better. It is deelliccioss. I love cookie dough flavored ice cream.